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Fishing could be the activity of wanting to catch fish. Fish are generally caught in the wild. Procedures for catching fish involve hand gathering, spearing, netting, angling and trapping.

The term fishing may possibly be applied to catching other aquatic animals for instance molluscs, cephalopods, crustaceans, and echinoderms. The term will not be typically applied to catching farmed fish, or to aquatic mammals, for instance whales, where the term whaling is far more suitable.

In accordance with FAO statistics, the total quantity of commercial fishermen and fish farmers is estimated to become 38 million. Fisheries and aquaculture deliver direct and indirect employment to over 500 million persons. In 2005, the worldwide per capita consumption of fish captured from wild fisheries was 14.four kilograms, with an added 7.four kilograms harvested from fish farms. Along with providing food, modern fishing can also be a recreational pastime.

Fishing is an ancient practice that dates back to, at least, the beginning of the Paleolithic period about 40,000 years ago. Isotopic analysis of your skeletal remains of Tianyuan man, a 40,000 year old contemporary human from eastern Asia, has shown that he regularly consumed freshwater fish. Archaeology features which include shell middens,[6] discarded fish bones and cave paintings show that sea foods were fundamental for survival and consumed in significant quantities. Throughout this period, the majority of people lived a hunter-gatherer lifestyle and had been, of necessity, continuously on the move. In spite of this, where there can be early examples of permanent settlements (although not necessarily permanently occupied) for instance those at Lepenski Vir, they may be pretty much consistently associated with fishing as a major supply of food.

The ancient river Nile was full of fish; fresh and dried fish were a staple food for a lot of the population.[7] The Egyptians had implements and procedures for fishing and these are illustrated in tomb scenes, drawings, and papyrus documents. Some representations hint at fishing being pursued as a pastime. In India, the Pandyas, a classical Dravidian Tamil kingdom, were known for the pearl fishery as early because the 1st century BC. Their seaport Tuticorin was recognized for deep sea pearl fishing. The paravas, a Tamil caste centred in Tuticorin, developed a rich community because of their pearl trade, navigation knowledge and fisheries. Fishing scenes are hardly ever represented in ancient Greek culture, a reflection with the low social status of fishing. In spite of this, Oppian of Corycus, a Greek author wrote a significant treatise on sea fishing, the Halieulica or Halieutika, composed in between 177 and 180. This really is the earliest such work to have survived towards the modern day. Pictorial evidence of Roman fishing comes from mosaics. The Greco-Roman sea god Neptune is depicted as wielding a fishing trident. The Moche many people of ancient Peru depicted fishermen in their ceramics.[9]

There are various fishing strategies or methods for catching fish. The term may also be applied to strategies for catching other aquatic animals for example molluscs (shellfish, squid, octopus) and edible marine invertebrates.

Fishing techniques consist of hand gathering, spearfishing, netting, angling and trapping. Recreational, commercial and artisanal fishers use completely different tactics, as well as, at times, the identical procedures. Recreational fishers fish for pleasure or sport, although commercial fishers fish for profit. Artisanal fishers use regular, low-tech procedures, for survival in third-world nations, and as a cultural heritage in other countries. Mostly, recreational fishers use angling techniques and commercial fishers use netting strategies.

There's an intricate link in between diverse fishing methods and knowledge about the fish and their behaviour like migration, foraging and habitat. The valuable use of fishing strategies regularly depends on this extra understanding.[10] Some fishermen adhere to fishing folklores which claim that fish feeding patterns are influenced by the position of your sun as well as the moon. One of the world?s longest trading histories may be the trade of dry cod from the Lofoten region of Norway for the southern parts of Europe, Italy, Spain and Portugal. The trade in cod began throughout the Viking period or before, has been going on for more than 1,000 years and is nevertheless essential.

Fishing tackle can be a common term that refers to the equipment implemented by fishermen when fishing.

Pretty much any gear or gear put to use for fishing is usually called fishing tackle. Some examples are hooks, lines, sinkers, floats, rods, reels, baits, lures, spears, nets, gaffs, traps, waders and tackle boxes.

Tackle which is attached to the finish of a fishing line is known as terminal tackle. This incorporates hooks, sinkers, floats, leaders, swivels, split rings and wire, snaps, beads, spoons, blades, spinners and clevises to attach spinner blades to fishing lures.

Fishing tackle may be contrasted with fishing techniques. Fishing tackle refers to the physical equipment that's put to use when fishing, whereas fishing procedures refers towards the techniques the tackle is implemented when fishing.

Commercial fishing would be the capture of fish for commercial purposes. People who practice it should more often than not pursue fish far in to the ocean beneath adverse conditions. Commercial fishermen harvest almost all aquatic species, from tuna, cod and salmon to shrimp, krill, lobster, clams, squid and crab, in numerous fisheries for these species. Commercial fishing strategies have grow to be quite efficient utilizing massive nets and sea-going processing factories. Person fishing quotas and international treaties seek to control the species and quantities caught.

A commercial fishing enterprise might vary from one man with a modest boat with hand-casting nets or perhaps a couple of pot traps, to a huge fleet of trawlers processing tons of fish every single day.

Commercial fishing gear incorporates weights, nets (e.g. purse seine), seine nets (e.g. beach seine), trawls (e.g. bottom trawl), dredges, hooks and line (e.g. extended line and handline), lift nets, gillnets, entangling nets and traps.

Based on the Food and Agriculture Organization of the United Nations, total globe capture fisheries production in 2000 was 86 million tons (FAO 2002). The top making countries were, in order, the People's Republic of China (excluding Hong Kong and Taiwan), Peru, Japan, the United states, Chile, Indonesia, Russia, India, Thailand, Norway and Iceland. These countries accounted for way more than half with the world's production; China alone accounted for a third of the world's production. Of that production, more than 90% was marine and less than 10% was inland. Intensive koi aquaculture facility in Israel

A modest variety of species help the majority of your world?s fisheries. A few of these species are herring, cod, anchovy, tuna, flounder, mullet, squid, shrimp, salmon, crab, lobster, oyster and scallops. All except these last 4 offered a worldwide catch of well over a million tonnes in 1999, with herring and sardines with each other supplying a catch of over 22 million metric tons in 1999. Most other species too are fished in smaller numbers.

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